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BREAKFAST Minimum of 10 people $16.00 per person
Assorted Pastries and Croissants
Granola and Strauss Farm Organic Yogurt
Whipped Butter and Cream Cheese
Preserves and Fresh Fruits
add smoked Salmon $6.00 per person
add roasted Tuscan Ham and Cheese $6.00 per person
Organic Coffee Service $3.00 per person minimum of 10
Includes cups, stirrers, sugar, sweetener and cream or milk or soy milk
Organic Tea Service $3.00 per person minimum of 10
Includes cups, hand filled tea bags with loose premium tea and tisane, milk, honey, sugar and sweetener
Fresh squeezed Organic Orange Juice $4.00 per person minimum of 10 |
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HORS D’OEUVRES
Minimum Order of 10 per Item
$3.00 each
Parmesan Gelato with Sun-Dried Tomato Chutney
Heirloom Tomatoes chopped with Basil and Extra Virgin Olive Oil
Mozzarella wrapped with Roasted Red Bell Peppers and Basil
Gorgonzola Dolce with Bosc Pear and Chestnut Honey
Artichoke marinated with fresh herbs topped with shaved Parmesan
Roasted Bell Peppers with Sopressata and Capers
Bellwether Farm Fromage Blanc topped with Olive Marmalade
$4.00 each
Robiola Cheese with La Quercia Ham topped with Micro Greens
Duck Mousse Basquaise with Balsamic Onions
Smoked Speck with Taleggio Cheese and Dried Figs
Jamon Serrano with Manchego Cheese and Piquillo Peppers
Salmone Marinato with Horseradish Crème Fraiche
Ahi Tuna Tartare chopped with Capers, Olives and Shallots
Blue Crab Meat tossed with Herb Remoulade
Caviar Service Market Price |
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SALAD PLATTERS
All Salads have a 5 person minimum and includes 1 Baguette
Insalata della Casa $9.00 per person
Organic mixed Greens tossed with Hearts of Palm, fresh Herbs and Sherry Vinaigrette, topped with shaved Montasio Cheese
Insalata di Pere $9.00 per person
Bosc Pear and Baby Belgian Endive tossed with Pear-Chardonnay Vinaigrette finished with Chestnut Honey
Insalata Caprino $11.00 per person
Baby Belgian Endive and wild baby Arugula tossed with dried Blue- and Strawberries, Balsamic Vinaigrette and topped with crumbled Goat Cheese
Salmone Marinato $12.00 per person
House Cured Smoked Salmon, Fennel and Naval Orange Salad, Lemon Vinaigrette, Chives
Tuna Tartare $12.00 per person
Big Eye Tuna, Finely Chopped Anchovies, Capers, Black Olives, Micro Greens and Extra Virgin Olive Oil |
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PANINI PLATTERS
$12.00 per person 10 person minimum on Panini platters maximum choice of 5 different styles
All Panini are made on Ciabatta Bread with premium quality cheeses, meats and olive oils.
MEAT PANINI
Espagnola
Jamon Serrano, Manchego, Piquillo Peppers
Del Pusca
Salame Toscano, Robiola, Duck Mousse Basquaise
Tedesco
Prosciutto Speck, Fond O Hirtenkase, Arugula
Balsamic
Alpino
Bresaola, Chevre, Fresh Lemon, Arugula
Parmiggiano
Prosciutto di Parma, Tomatoes, Gorgonzola Dolce, Parmiggiano
Del Becco
Sopressata, Montasio, Arugula, Balsamic
Muffaletta
Mortadella, Olive Tapenade, Fontina Val d’Aosta, Mixed Greens
Inglese
Prosciutto Cotto All’Erbe, Tartar Sauce, Neal’s Yard Cheddar
Tacchino
Smoked Turkey, Sun-Dried Tomatoes, Dijon Mustard, Manchego
Francese
Saucisson Sec, Select French Cheese, Tomatoes, Balsamic, Mixed Greens |
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SEAFOOD PANINI
Di Mare
Atlantic Salmon Gravlax, Fresh Lemon, Arugula, Chevre
Tonno
Spanish Tuna in Olive Oil, Tomatoes, Mixed Greens
Al Granchio
Add $2.00 each
Blue Crab Meat, Arugula, Herb Remoulade |
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VEGETARIAN PANINI
Primavera
Marinated Artichokes, Roasted Bell Peppers, Balsamic, Chevre
Spacca Napoli
Mozzarella Fresca, Tomatoes, Oregano, Black Pepper (with Buffalo Mozzarella $10.95)
Al Formaggio
Olive Plum Marmalade, Select Fromage de Montagne
Palermo
Burrata, Marinated Sun-Dried Tomato Chutney, Arugula
Castagno
Bosc Pear, Saint Agur Blue, Chestnut Honey |
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PARTY PLATTERS
All platters have a 5 person minimum
Antipasti $12.50 per person
Marinated Artichokes, Roasted Bell Peppers, Hearts of Palm, White Asparagus, Heirloom Tomatoes and mixed Olives,
Burrata $13.00 per person
Hand made creamy Mozzarella served with sliced Heirloom Tomatoes fresh Basil and
Extra Virgin Olive Oil
Plat De Fromage $14.50 per person
Selection of perfectly ripened Cheeses from around the World served with dried Pear, Apricots, Figs, Pecans, Walnuts and Honey
Charcuterie $15.50 per person
Thin slices of cured Meats from Spain and Italy, Duck Pate, Cornichons and Whole Grain Mustard
Frutti Di Mare $17.50 per person
Smoked and house cured Salmon, smoked Trout, Sesame Seaweed Salad,
Steamed Shrimp, Tuna Tartare, Crème Fraiche and Horseradish
Fresh Fruit Platter $7 per person
Includes Fresh tropical Fruits and Berries.
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